Nutrition information
Rémy Martin TERCET
300th Anniversary
Limited Edition
Ideal for collecting and giving, this anniversary release is the first ever Tercet limited edition. The bottle is updated with a 300-year neck collar and is presented in a gold and chalk white box decorated with the Centaur and the diagonal javelin design. Tercet is a singular cognac created by three talents, Rémy Martin’s Cellar Master, Master Distiller and Wine Master. With fresh tropical notes, Tercet takes cognac in a bold new direction.
Sizes: 700 or 750 ml – 42% Vol.
Growing Region: Petit & Grande Champagne
Fruity, fresh, with a surprisingly long finish
Rémy Martin TERCET
Tasting Notes
Rémy Martin TERCET
Awards
For 300 years we have had one dream: to craft exceptional cognac.
As we mark our 300th anniversary, we are inviting everyone, at every corner of the world to join us as we dream forward to the next 300 years.
The Collection
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A full bodied pure bronze with brilliant clarity.
Fresh tropical fruits, dried fruits, cinnamon, ginger and hints of liquorice
Spices and fresh stone fruits
A round, smooth finale with a surprisingly long finish
neat 
on ice 
The ultimate fiery mahogany with opal tones.
Sublimely smooth with an explosion of flower and fruit aromas to ignite the olfactory senses.
Ripe plum, candied orange, spices, hazelnuts, gourmet notes of roasted cocoa beans and honeyed gingerbread.
Smooth, full-bodied and long lasting.
neat 
on ice 
cocktail 
A warm and mysterious ochre in the bottle, a vibrant gold in the glass.
Notes of vanilla, dried apricot and candied pear
Dried fruits, delicate liquorice give a complex flavour experience.
Structured and layered. A rounded harmony of dried fruits, a satisfying mouthfeel and silky texture.
neat 
on ice 
cocktail 
A shimmering shade of copper, like the color of the cognac pot stills.
Aromas of burnished almonds followed by warm, spiced cinnamon.
Intense flavours from rich apricot to sweet nutmeg and roasted coffee.
Multiple aromatic facets, a long, lingering finish, perfect for pairing with flavourful foods.
on ice 
frozen cocktail 
A shimmering shade of copper, like the color of the cognac pot stills.
Aromas of plum and fig jam, oaky notes of toffee, brioche and toasted bread.
The mellowness of spiced butterscotch with hints of dark chocolate.
An exceptionally rounded experience with a chalky aftertaste and concentrated nutty aromas.
neat on ice 
cocktail 
