1¾ oz Rémy Martin XO Cognac Fine Champagne infused with fig & ginger
1 lump of brown sugar
3 dashes of Angostura bitter
Garnish with Ginger & Fig
Bitter, Sweet, Spicy||
The Whole Fashioned
DIALS UP ANY OCCASION
Savour the rich and harmonious taste of Rémy Martin XO with a whole new take on a classic. The sweetness of the sugar and spicy bitters bring full-bodied intensity to its myriad flavors.
5 min medium Tumbleringredients
50 ml Rémy Martin XO Cognac Fine Champagne infused with fig & ginger
1 lump of brown sugar
3 dashes of Angostura bitter
Garnish with Ginger & Fig
5 cl Rémy Martin XO Cognac Fine Champagne infused with fig & ginger
1 lump of brown sugar
3 dashes of Angostura bitter
Garnish with Ginger & Fig
How to make the
Whole Fashioned
How to make the
Whole Fashioned
- In an Old Fashioned glass, pour the Angostura over the sugar cube and crush it using a cocktail pestle.
- Add the Rémy Martin XO Cognac Fine Champagne and one large ice cube then stir with a spoon until silky smooth.
- Garnish with a twist of Ginger & Fig.
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