1½ oz Rémy Martin VSOP
1 oz lime juice
2/3 oz simple syrup
1 oz sparkling water
Mint leaves
Fresh, Sparkling||
French Mojito
THE PERFECT SUNDOWNER FOR HOT SUMMER DAYS
Shortly after the explorer Sir Francis Drake arrived in Havana, this legendary cocktail was born. Discover a new French twist on this Cuban classic.
5 Min medium Long DrinkINGREDIENTS
45 ml Rémy Martin VSOP
30 ml lime juice
20 ml simple syrup
30 ml sparkling water
Mint leaves
4.5 cl Rémy Martin VSOP
3 cl lime juice
2 cl simple syrup
3 cl sparkling water
Mint leaves
HOW TO MAKE THE
FRENCH MOJITO
HOW TO MAKE THE
FRENCH MOJITO
- Fill a shaker with ice, then add 45 ml of Rémy Martin VSOP, 30 ml of lime juice, 20 ml of sugar syrup, 30 ml of sparkling water, and 10 mint leaves.
- Shake for 10 seconds, then pour, unstrained, into a collins glass.
- Before adding the mint, crush the leaves by hand to release the aromas and essential oils.
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