Fresh, Sour, Sparkling||

Royal Tom Collins

Name: Royal Tom Collins
Cook time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 45 ml Rémy Martin 1738 Accord Royal; 20 ml lemon juice; 20 ml sugar syrup; Top with sparkling water; Lemon wheel; Brandied cherry

A LONG, LIGHT AND SOUR DRINK

This classic highball is named after a hoax that swept through New York in 1874, but its superb taste is no laughing matter.

5 Min medium Long Drink

INGREDIENTS

45 ml Rémy Martin 1738 Accord Royal
20 ml lemon juice
20 ml sugar syrup
Top with sparkling water
Lemon wheel
Brandied cherry

1½ oz Rémy Martin 1738 Accord Royal
2/3 oz lemon juice
2/3 oz sugar syrup
Top with sparkling water
Lemon wheel
Brandied cherry

4.5 cl Rémy Martin 1738 Accord Royal
2 cl lemon juice
2 cl sugar syrup
Top with sparkling water
Lemon wheel
Brandied cherry

discover 1738 Accord Royal shop 1738 Accord Royal

HOW TO MAKE THE
ROYAL TOM COLLINS

Combine 45 ml of Rémy Martin 1738 Accord Royal, 20 ml of lemon juice, and 20 ml of sugar syrup in a cocktail shaker filled with ice.
Shake, then strain over ice into a highball glass.
Top with sparkling water.
Garnish with a lemon wheel and a brandied cherry.