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Rémy Martin

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RÉMY MARTIN 1738 ACCORD ROYAL

THE REMARKABLE

The story of 1738 Accord Royal starts with a royal grant from King Louis XV to Remy Martin in the year 1738 in recognition of the exceptional quality of its cognacs. Over 250 years later– the House created an exceptionally oaky and smooth blend: 1738 Accord Royal.

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Enjoy your 1738

in multiple ways

Neat
Cocktail Rémy Sidecar
On Ice

Cocktail

Rémy Sidecar

Complex and well-balanced, this classic cocktail was named after a motorcycle sidecar owned by a gentleman in Paris.

Rémy Sidecar

A FRESH, CRISP AND WELL-BALANCED CLASSIC

INGREDIENTS

1 oz Rémy Martin 1738 Accord Royal
2/3 oz Cointreau
1/3 oz lemon juice

30 ml Rémy Martin 1738 Accord Royal
20 ml Cointreau
10 ml lemon juice

3 cl Rémy Martin 1738 Accord Royal
2 cl Cointreau
1 cl lemon juice

Method
  1. Pour Rémy Martin 1738 Accord Royal, Cointreau, and lemon juice into a shaker filled with ice.
  2. Shake, strain, and pour into a coupe.
  3. Twist and add a lemon peel for a hint of freshness.
GLASSWARE

Coupe

1738 Neat

Taste our 1738 Accord Royal neat by pouring 1oz in a large tumbler glass at room temperature (65°F) and taste the warm notes of toffee & toasted bread with a hint of dark chocolate while enjoying a rich and mellow sensation.

1738 On Ice

Taste our 1738 Accord Royal on ice by using the best quality of ice, always prefer large ice cubes. Pour 1 or 2 ice cubes in your glass adding 1oz of Rémy Martin 1738 Accord Royal to discover its creamy texture and the light notes of baked spices.

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Tasting Notes 1
Tasting Notes 2
Tasting Notes 3
Tasting Notes 4
Tasting Notes 5
Tasting Notes 1
Tasting Notes 1

Royal
and Oaky

Nose

Generous notes of plum and fig jam rounded out with intense oaky notes of toffee & toasted bread.

Taste

The mellowness of butterscotch, baked spices with hints of dark chocolate.

Body

Exceptionally round with a creamy after taste and concentrated nutty aromas imparted by a careful blend of eaux-de-vie.

Click on the tasting wheel or select a tab to discover all tasting notes.

WONDER HOW TO BEST ENJOY YOUR 1738?

THE PERFECT PAIRINGS FOR FESTIVE OCCASIONS

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Caramel Sweet
The indulgence of caramel’s round texture with the smooth taste of 1738.
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Parma Ham
The delicate melt-in-the-mouth texture of prosciutto heightens the mellowness of 1738.

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Cognac Fine Champagne

Founded in 1724, the House of Rémy Martin specializes in the creation of Cognac Fine Champagne, an “appellation d’origine contrôlée”, defining a blend of eaux-de-vie originating from the two central crus of the Cognac region: Grande Champagne (for a minimum of 50%) and Petite Champagne. Our house is a blend of tradition and innovation.

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