60 ml Rémy Martin VSOP
8 Mint sprigs
15 ml Sugar syrup
The Mint Julep
A FRESH, MINTY, AND TIMELESS COCKTAIL
A summery cocktail that’s only made better with Rémy Martin VSOP and a few fresh mint sprigs, straight from the garden
5 MIN medium Short DrinkINGREDIENTS
2 oz Rémy Martin VSOP
8 Mint sprigs
½ oz Sugar syrup
6 cl Rémy Martin VSOP
8 Mint sprigs
1.5 cl Sugar syrup
HOW TO MAKE
THE MINT JULEP
HOW TO MAKE
THE MINT JULEP
- Add 8 mint sprigs and the sugar syrup to a mixing glass.
- Add crushed ice and 2 oz Rémy Martin VSOP.
- Shake until frosted, then pour the cocktail into a rocks glass.
- Garnish with a mint sprig.
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