50 ml Rémy Martin XO
Brown sugar
Bitters
Mandarin peel
Bitter, Fresh||
The Mandarin Old Fashioned
The Old Fashioned was developed in the 19th century. A short, intense, full-bodied but surprisingly smooth classic, boasting the richness of the XO blend and stirred to perfection, as called for by tradition.
5 MIN medium TumblerINGREDIENTS
1¾ oz Rémy Martin XO
Brown sugar
Bitters
Mandarin peel
5 cl Rémy Martin XO
Brown sugar
Bitters
Mandarin peel
HOW TO MAKE
the Mandarin Old Fashioned
HOW TO MAKE
the Mandarin Old Fashioned
- In a glass, soak the sugar lump in the bitters.
- Then add two cubes of ice.
- Pour the cognac over and stir until silky smooth, adding more ice as you stir.
- Garnish with a mandarin twist.
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